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Monarch Menu |
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Click here for our Current Menu (all prices listed are subject to change).
- Featured in Eating Your Way across America - 2001 edition
- Selected as one of Wisconsin’s best in Great Wisconsin Taverns - Dennis Boyer, travel writer,
The Milwaukee Journal Sentinel
- Voted one of the top 12 favorite restaurants on the Upper Mississippi River, “Big River” magazine July 2002
- Featured on the “Discover Wisconsin” television series, winter 2002
- "Dining Choice" for the Winona area - Minnesota Monthly Magazine, August 2009
- Recommended destination -Travel section - Gourmet Magazine, July 2009
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| Because The Monarch is such a unique place, the food served here is also out-of-the-ordinary. |
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| To keep our fare delicious and healthier, no added grease or oils
are used in preparing our handcrafted soups, sandwiches and appetizers. Our hand
made pizzas are known as the best on the river - and described as “the best
I’ve ever tasted” by patrons from around the country. |
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| As a tribute to the owners’ Irish ancestry we also serve
specialty items like Limerick Ham, Champ, and our famous Irish Potato Soup. |
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| Everything on our menu is made from the highest quality local produce and baked goods. |
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| Please be kind to our staff - no individual bills for large groups. A gratuity
will be added for groups of 8 or more. |
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