Munchables
Our appetizers are cooked golden brown in super-heated air ovens. 40% less fat than deep-frying!!
Our appetizers are cooked golden brown in super-heated air ovens. 40% less fat than deep-frying!!
Dingle Bay Dip A creamy, cheesy blend of seafood, artichoke hearts and garlic, with a side of toasted bread. $8.50
Leprechaun Legs Tasty green beans in a toasted-onion batter. $4.75
Sweet Potato Fries: thick cut wedges, a nice treat and a delicious difference! $3.75
Cheese Curds: lightly battered white cheddar nuggets, a chewy Wisconsin treat! $5.75
Onion Rings: Large cut and beer-battered. $4.75
Combo Basket: Irish Fries, Onion Rings, Cheese curds, with our Bistro Sauce $7.50
Irish Nachos: A fresh twist on an old favorite. A scoop of Irish Champ surrounded with chips and covered with cheese, green olives and bacon. A full meal deal! $8.50
Ten Tasty Wings: Ten large chicken wings with celery and bleu cheese. Honey BBQ OR Spicy hot BBQ – $8.95
Kettle CRISPS: A basket of crunchy kettle potato chips and a side of Bistro Sauce $3.50
Leprechaun Legs Tasty green beans in a toasted-onion batter. $4.75
Sweet Potato Fries: thick cut wedges, a nice treat and a delicious difference! $3.75
Cheese Curds: lightly battered white cheddar nuggets, a chewy Wisconsin treat! $5.75
Onion Rings: Large cut and beer-battered. $4.75
Combo Basket: Irish Fries, Onion Rings, Cheese curds, with our Bistro Sauce $7.50
Irish Nachos: A fresh twist on an old favorite. A scoop of Irish Champ surrounded with chips and covered with cheese, green olives and bacon. A full meal deal! $8.50
Ten Tasty Wings: Ten large chicken wings with celery and bleu cheese. Honey BBQ OR Spicy hot BBQ – $8.95
Kettle CRISPS: A basket of crunchy kettle potato chips and a side of Bistro Sauce $3.50
Traditional Soups, STEW AND
Cold Plate SALADS
Irish Potato Soup: Irish comfort soup that blends potato chunks with a bit of garlic and green onions in a cream sauce. From John’s Great-Grandmother
Cup $3.00 Bowl $4.50
Irish Stew: Hand cut vegetables, potatoes and shredded beef, in a robust sauce. A family favorite !
Cup $3.75 Bowl $5.75
Caesar Salad: Fresh romaine with croutons and Parmesan in a creamy Caesar dressing.
$5.25 Add Chicken $3.00
Greens Salad: Freshly shredded romaine with cheese, tomato and black olives. Choice of dressing. $4.25
Add Chicken $3.00
The Priest & the Nun: Freshly shredded romaine lettuce and pulled chicken,
topped with dried cranberries and walnuts. Served with a Raspberry Vinaigrette. $9.25
Cup $3.00 Bowl $4.50
Irish Stew: Hand cut vegetables, potatoes and shredded beef, in a robust sauce. A family favorite !
Cup $3.75 Bowl $5.75
Caesar Salad: Fresh romaine with croutons and Parmesan in a creamy Caesar dressing.
$5.25 Add Chicken $3.00
Greens Salad: Freshly shredded romaine with cheese, tomato and black olives. Choice of dressing. $4.25
Add Chicken $3.00
The Priest & the Nun: Freshly shredded romaine lettuce and pulled chicken,
topped with dried cranberries and walnuts. Served with a Raspberry Vinaigrette. $9.25
Ranch, Bleu Cheese, Caesar, Fat Free French, Italian, Thousand Island,
Raspberry Vinaigrette, Honey Mustard
All Dressings are Gluten-free except Caesar
All of our prices include sales tax. All items available for take out. Add $1.00
Note: Shellfish prepared in our kitchen, please notify our staff of any allergies
TAKE-OUT 608-687-4231
Raspberry Vinaigrette, Honey Mustard
All Dressings are Gluten-free except Caesar
All of our prices include sales tax. All items available for take out. Add $1.00
Note: Shellfish prepared in our kitchen, please notify our staff of any allergies
TAKE-OUT 608-687-4231
Dinners & Irish Specialties
An outstanding selection of traditional Irish DISHES FROM THE FAMILY
Add a side of steamed broccoli for $1.25
An outstanding selection of traditional Irish DISHES FROM THE FAMILY
Add a side of steamed broccoli for $1.25
Fish & Chips
3 delicately battered Atlantic Cod FILETS over a bed of Irish Fries served with our tartar sauce. $ 9.50
lighter fare? Try a 2 piece Fish & Chips $ 7.75
Bangers and Mash
Two Bangers (family recipe made in-house) served with buttered Irish Champ, gently sautéed onions
and a side of Bistro mustard sauce $12.50
The Irish Traveller
A steaming plate of tender, hand-pulled corned beef and buttery Irish Champ $11.95
Fish & Prawns
Two filets of battered Atlantic Cod and a half-order of Ale-battered shrimp over Irish Fries
and served with our own tartar & cocktail sauces. $ 9.95
Prawn Plate
Ale-battered shrimp with Irish Fries and our homemade cocktail sauce. $10.95
Shannon Plate
A seasoned filet of wild Salmon topped with our Dill sauce and served with buttered Irish Champ. $10.95
BangerS & Beef
Two Bangers and a half order of our tender hand-pulled Corned Beef, served with buttered Irish Champ,
sautéed onions and our Bistro Sauce $11.95
Irish Champ
An Old Irish recipe for baked and mashed potatoes whipped up with garlic and finely chopped scallions then topped with butter. Generally served as a side dish but enough for a meal!! $6.00
Add Broccoli & cheese OR Bacon & Cheese…$8.00
Galway Pot Pie
Start with a layer of Irish Stew vegetables, add a generous serving of roast beef, cap with a smooth crust of Irish Champ, then sprinkle with cheddar cheese & melted butter. Grammas’ version of Shepherd’s Pie! (NO PEAS) $9.95
Bubble & Squeak
A generous serving of Colcannon (Irish Champ blended with cabbage & onions), topped with a halo of roast beef and cap with melted butter & a bit of cheese. $9.95
Try Corned Beef instead $10.95 HOW ABOUT HALF AND HALF?
Clucker Pie
Oven baked chicken, mixed with hand cut onion, celery, carrots and sweetcorn. Topped with an Irish Champ and melted Cheddar Cheese and butter crust. Gramma would be proud! $9.25
3 delicately battered Atlantic Cod FILETS over a bed of Irish Fries served with our tartar sauce. $ 9.50
lighter fare? Try a 2 piece Fish & Chips $ 7.75
Bangers and Mash
Two Bangers (family recipe made in-house) served with buttered Irish Champ, gently sautéed onions
and a side of Bistro mustard sauce $12.50
The Irish Traveller
A steaming plate of tender, hand-pulled corned beef and buttery Irish Champ $11.95
Fish & Prawns
Two filets of battered Atlantic Cod and a half-order of Ale-battered shrimp over Irish Fries
and served with our own tartar & cocktail sauces. $ 9.95
Prawn Plate
Ale-battered shrimp with Irish Fries and our homemade cocktail sauce. $10.95
Shannon Plate
A seasoned filet of wild Salmon topped with our Dill sauce and served with buttered Irish Champ. $10.95
BangerS & Beef
Two Bangers and a half order of our tender hand-pulled Corned Beef, served with buttered Irish Champ,
sautéed onions and our Bistro Sauce $11.95
Irish Champ
An Old Irish recipe for baked and mashed potatoes whipped up with garlic and finely chopped scallions then topped with butter. Generally served as a side dish but enough for a meal!! $6.00
Add Broccoli & cheese OR Bacon & Cheese…$8.00
Galway Pot Pie
Start with a layer of Irish Stew vegetables, add a generous serving of roast beef, cap with a smooth crust of Irish Champ, then sprinkle with cheddar cheese & melted butter. Grammas’ version of Shepherd’s Pie! (NO PEAS) $9.95
Bubble & Squeak
A generous serving of Colcannon (Irish Champ blended with cabbage & onions), topped with a halo of roast beef and cap with melted butter & a bit of cheese. $9.95
Try Corned Beef instead $10.95 HOW ABOUT HALF AND HALF?
Clucker Pie
Oven baked chicken, mixed with hand cut onion, celery, carrots and sweetcorn. Topped with an Irish Champ and melted Cheddar Cheese and butter crust. Gramma would be proud! $9.25
Signature Sandwiches & Burgers
Served with POTATO CRISPS.
Substitute Irish or Sweet Potato Fries for an additional $2.00
Served with POTATO CRISPS.
Substitute Irish or Sweet Potato Fries for an additional $2.00
Reuben: A true Irish-American classic. Our slow roasted corned beef, with Swiss, Thousand Island and sauerkraut on toasted marble rye. $8.75
Original Monarch: Tender roast beef in our sauce and piled high on our bakery bun $6.95
Uncle Harry’s Favorite: Our roast beef sandwich with cheddar, bistro mustard sauce, chopped green olives, and thin sliced onion. It’s a delicious handful! $7.95
Chickens are Restless: Tender pulled chicken topped with Swiss cheese, lettuce, tomato and mayo. $6.95
Bistro Chicken: Pulled chicken with our zesty bistro sauce, lettuce and tomato. $6.95
THE JOHNNY BURGER: hand pattied 7 ounce seasoned burger $5.95 Add a slice of Cheddar, or Swiss for $.75
West Coast (of Wisconsin) Burger: The whole thing – mayo, lettuce, tomato, and Cheddar. $6.95
I Am Uncle Harry’s Burger: A big, juicy burger with a thrilling combination of cheddar, bistro mustard sauce, chopped green olives, and thinly sliced onion. $7.50
Mushroom & Swiss - Our beef patty smothered in buttery mushrooms & Swiss cheese $6.95
Black Jack Burger: Our burger with green AND black olives and Cheddar cheese $6.95
The Dubliner: A real Irish twist! Stack our juicy hamburger with Bistro sauce, cheddar cheese, corned beef and then Swiss cheese on marble rye. For the Irish in all of us! $7.50
Ring of Kerry: A 7 ounce burger with BBQ sauce and Swiss, topped with TWO onion rings $7.25
Original Monarch: Tender roast beef in our sauce and piled high on our bakery bun $6.95
Uncle Harry’s Favorite: Our roast beef sandwich with cheddar, bistro mustard sauce, chopped green olives, and thin sliced onion. It’s a delicious handful! $7.95
Chickens are Restless: Tender pulled chicken topped with Swiss cheese, lettuce, tomato and mayo. $6.95
Bistro Chicken: Pulled chicken with our zesty bistro sauce, lettuce and tomato. $6.95
THE JOHNNY BURGER: hand pattied 7 ounce seasoned burger $5.95 Add a slice of Cheddar, or Swiss for $.75
West Coast (of Wisconsin) Burger: The whole thing – mayo, lettuce, tomato, and Cheddar. $6.95
I Am Uncle Harry’s Burger: A big, juicy burger with a thrilling combination of cheddar, bistro mustard sauce, chopped green olives, and thinly sliced onion. $7.50
Mushroom & Swiss - Our beef patty smothered in buttery mushrooms & Swiss cheese $6.95
Black Jack Burger: Our burger with green AND black olives and Cheddar cheese $6.95
The Dubliner: A real Irish twist! Stack our juicy hamburger with Bistro sauce, cheddar cheese, corned beef and then Swiss cheese on marble rye. For the Irish in all of us! $7.50
Ring of Kerry: A 7 ounce burger with BBQ sauce and Swiss, topped with TWO onion rings $7.25
Add bacon to any burger $1.25
Add Potato Salad to any sandwich (IN SEASON) $1.25
Add Potato Salad to any sandwich (IN SEASON) $1.25
